Yes,
as human beings we are always apt to complain about the weather – no matter
what nature throws our way, it is always too hot, too cold, too dry, too wet.
And it is apparent that the insect world will never yield control of the Earth
without dreadful war.
We’ve
gone overnight from bone-dry scalding heat to autumnal chill, and a bit of cold
rain – enough to light the woodstove now neatly installed in the big salon
fireplace. (Where its heat doubles as a spirited offense against a huge nest of
Asiatic wasps we discovered hanging in the top of the chimney. We are cooking
it and its contents to death – at least that’s the theory.)
In
addition to wasps and yellow jackets, Mother Nature has thrown other curses in
our path. Our flowered prairie is inundated with les mauvaises herbes – bad weeds – that require hand pulling while
one is trying to balance in the muddy field without stepping on the pretty
flowers.
So
we’ve added weeding that huge patch of space to our regular routine of re-weeding
the lavender we planted along the long stonewall, plus the equally long line of
roses and rosemary, plus the long hedge we installed in front of the barn.
Yikes.
We
spend so much time weeding and mowing that we gave up trying to harvest our
plums. Three trees worth shed their fruit uselessly on the ground this year
without more than a few reaching our table. Sad, but there is just no time for
the jams, jellies, chutneys, liqueurs I concocted last year.
If
Burt Bacharach were around he’d probably rewrite his famous ‘raindrops’ song to
read ‘hazelnuts keep falling on my head’. The two trees bordering the courtyard
pelt us day and night, littering the gravel paths with nuts, pods, and leaves.
We manfully scoop them up every morning only to find what seems like double the
amount by afternoon. (We wouldn’t bother except that they make the grass lawn
and pristine white gravel terrace look like hell.)
What
to do with a jillion hazelnuts?
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